@ARTICLE{
author={Sengar Animesh Singh,Alves Sheila,Pojic Milica M,Tiwari Brijesh K,Tomicic Zorica M,Banjac Vojislav V,Tiwari Uma,Pathania Shivani},
year={2025},
title={Osborne fractionation and techno-functional properties of Faba bean flours from eight varieties grown under a temperate maritime climate},
journal={FOOD CHEMISTRY},
volume={483},
number={},
pages={-},
document_type={Article},
}