@ARTICLE{
author={Tomasevic Igor B,Novakovic Sasa M,Solowiej Bartosz G,Zdolec Nevijo,Skunca Dubravka,Krocko Miroslav,Nedomova Sarka,Kolaj Rezear,Aleksiev Georgi,Djekic Ilija V},
year={2018},
title={Consumers' perceptions, attitudes and perceived quality of game meat in ten European countries},
journal={MEAT SCIENCE},
volume={142},
number={},
pages={5-13},
document_type={Article},
} 

@ARTICLE{
author={Skunca Dubravka,Tomasevic Igor B,Zdolec Nevijo,Kolaj Rezear,Aleksiev Georgi,Djekic Ilija V},
year={2017},
title={Consumer-perceived quality characteristics of chicken meat and chicken meat products in Southeast Europe},
journal={BRITISH FOOD JOURNAL},
volume={119},
number={7},
pages={1525-1535},
document_type={Article},
} 

